Market Fish 2

Why Some Chefs Just Can't Quit Serving Bluefin Tuna

Japanese sushi chefs often can't resist bluefin tuna on offer. Some American chefs can't either, even though conservation groups and marine biologists have been badgering them about bluefin for years.

9 Ways to Cook Salmon in the Air Fryer or Oven

When it's too cold to fire up the grill, we turn to the oven and air fryer to cook salmon—perfectly. Use these recipes to get just the right flake on your fillet.

What’s your favorite fish to eat?

Why boaters are being warned about these fish

Florida boaters have been warned to be on the alert for leaping gulf sturgeon as the prehistoric-looking fish begin their migration from the Gulf of Mexico back into the Suwannee River. The annual …

Fresh Fish: How to Take the Scales Off of Your Next Catch

Have you ever noticed how fresh fish sparkle in the sun? That's mainly due to the scales they have. Taking off the scales will make it easier to cook fish!

Letter: Keep fish wet

The good news about Virginia Hutchins’ article (“F&G study finds anglers hold fish out of water less than 30 seconds on average,” May 1) is it shows a majority of anglers are aware that keeping fish out of water for very long can be extremely harmful. The bad news is it suggests that it’s OK to keep fish out of water as long as it’s less than a minute. It also didn’t pay enough attention to the growing commitment among catch-and-release anglers to…

It’s a fish-eat-fish world! Clothespin craft instructions here!

It's a fish-eat-fish world out there. OK, I know that's not how the saying goes, but I think it applies in an area where lakes are the main attraction. Think about what's going on beneath the surface of our lakes when we're out boating, waterskiing and paddleboarding. Our fish are living the everyday lives, swimming about and looking for food, which is often other fish smaller than themselves. In celebration of our fish and lakes being open for the season --- finally ---…

The Protective Mouthbrooding Fish

Mouthbrooding fish are known for their ability to protect their young, due to a very unusual technique: by using their mouths as shelter.

Is Canned Fish As Good for You as Fresh Fish?

Canned fish can be as healthy as fresh, but some choices are better than others.

YOUR HEALTH: Why fish oil may not be worth it

A new study on prescription fish oil products reverses years of conventional wisdom

Are Fish Allergy Tests Unreliable?

Researchers at James Cook University in Australia found that material commonly used for fish allergy testing is unreliable.

Don't eat the fish, eat an environmentalist instead

There are more than 100 spots across Alabama where you have to worry about eating too much mercury in your fish.

This Invention Helps Deep-Dwelling Fish Journey to the Surface

Without the small, pressurized chamber, a fish's swim bladders likely wouldn't survive the ascent out of water.

Modern Ways to Make Gefilte Fish at Home

Whether you've never heard of gefilte fish before or you grew up eating it, here's everything you wanted to know about the trendy-again Passover classic.